Findlay Market’s annual fundraiser, Flavor of Findlay, will take place at our historic market once again this September. Bringing together market merchants, Cincinnati’s top chefs, and local mixologists, we will celebrate the most unique and vibrant culinary event our city has to offer. Join us as the sun sets and the market lights come on for a beautiful evening to raise funds for Findlay Market.

Event Highlights:

• More than a dozen tasting stations, pairing a Findlay Market Merchant with a top local chef
• Wine pairing at each station, sponsored by Market Wines at Findlay Market
• Robust silent auction, lively DJ and special event cocktail from Molly Wellmann

Join us in our new VIP section hosted at NOLI Modern Italian Kitchens to experience three additional tasting stations featuring collaborations from up-and-coming Findlay Kitchen entrepreneurs, plus indoor seating and other surprises and treats.

Tasting Stations:

Babushka Pierogies + La Soupe
Bouchard's Pasta + Red Feather
Dean's Mediterranean Imports + Quan Hapa/Pho Lang Thang
Deeper Roots + Madisono's Gelato
Em's Sourdough Bread + Dana Adkins
Gramma Debbie's Kitchen + Django Western Taco
Harvest Pizza + Waterfield LLC
Kofinas Olive Oil + O Pie O
Luken's Poultry, Fish & Seafood + French Crust Cafe & Bistro; Jean-Robert's Table
Madison's + Bouquet
Maverick Chocolate Co. + Cherbourg Cyprus
Mimi's Gourmet Egg Rolls & Curry Bowls + Eli's BBQ
Taste of Belgium
The Rhined + The Anchor

All tickets and event proceeds benefit the Corporation for Findlay Market's entrepreneurship programs, local food initiatives, and beautification at and around the Market.

General Admission: $75
VIP Tickets: $125

Tickets may be purchased in advance at https://www.eventbrite.com/e/flavor-of-findlay-tickets-46201346471